Chinese Food
All Recipes
Stewed mushroom with three sauce
Carbohydrate wild mushroom is rich in monosaccharide, disaccharide and polysaccharide. German scientists have found that some wild mushroom are rich in glucose, fructose, galactose, mannose, ribose and other aldose and ketose. The wild mushroom ... ...
Mushroom bacon pasta
Because I bought super fresh white mushroom today, I'm sorry if I don't make some delicious ones.
Mini Pizza sandwich
The classic pizza skin formula, borrowing the open sandwich method, with fresh ingredients, low fat and high protein. Mini Pizza is refreshing and not greasy. It is suitable for breakfast and snacks.
Ribeye steak juicy with simple black pepper sauce
Hello ~ Hello. Last time, the American hamburger seemed to be very popular. Make a rib eye steak today. ribeyesteak。 Still keep the American style. Juicy style. Ignore the setting. After all, I'm alone. Don't care
Black pepper pasta
This is the most popular pasta for Mengmeng private chefs. People who have eaten this pasta can give 360 degrees of praise.
Beef fillet with black pepper
Beef fillet with black pepper has become a household dish that I know well. Beef fillet with black pepper is a beef steak with black pepper. I like the beef fillet with black pepper very much. The spicy black pepper meets the tenderest beef tend... ...
Doughnut
Another name. Another name for flowers and juveniles. It's easy to operate on the bird's nest. You need to pay attention.
Beef cubes
Many years ago, I always liked Ken's spicy and tender beef cube. At that time, I thought it was so tall. I never thought I could make it one day. People in the North like all kinds of pasta, so they have also lost all kinds of kitchen appliances... ...
Baked steamed bread with colorful vegetables. Steamed bread can also be eaten tall.
Since entering the baking pit, every time you make pizza or bake all kinds of delicious food, you basically choose Miaoke blue tassula cheese. Because of its good quality, mellow milk flavor and obvious drawing effect. Today, you use it to bake ... ...
Black pepper, beef ribs, honey peach, nutritionist's private kitchen
Cooking is fast in summer. Please mark bean and fruit fans in my wechat. thank you.
Chicken leg with black pepper (air fried version)
I like drumsticks very much. It should be said that all the people like chicken. Ha ha. I made a chicken leg. For me, who loves chicken and black pepper, I must combine them together. Of course, it's not only good taste, but also high beauty. Wh... ...
Love breakfast ~ ~ Black Pepper Steak with French stick
I want to eat steak. I don't want to go out. It's really hot outside. The staff bought by my daughter. After eating half of it, I will throw it there. Change to a western breakfast
Mexican chicken cake
It's inspired by my favorite pancakes and chicken rolls. But look at the thickness. I don't mind if you call it Panxi rougamo
Crab with black pepper
I especially like eating black pepper crab, fat bread crab, tender meat and spicy black pepper. I can't stop eating it and banging my fingers at the same time. It's really simple.
Diced beef and potato with green pepper. Steak can also be fried like this.
Diced beef and potato with green peppers. It's made of the steak I bought yesterday. It's super tender. In fact, the steak I buy usually is used for cooking. Because my Lin doesn't like steak. It's very tender to fry and eat beef like this. Let'... ...
Fried chicken breast and garlic with chubby salad
It's a lifetime career for women to lose weight. I've been eating low calorie food recently. Today's salad uses chubby salad juice. It's a lot less calories than traditional salad sauce. It's close to Chinese taste. It's great. -
